I'm an urban farmer - have been for the past 13 years. I am not self sufficient, but I grow a lot of my own veg out the back in a fairly tiny space. This blog is the story of how I do it, what grows, and how I use it. Urban farming/city gardening is great for lost of reasons - not least the delicious and healthy food that you can produce for yourself & your friends & neighbours. If only a few people reading this blog are inspired to trade flowers or grass for vegetables, then I'll be happy.
First Courgette harvested and eaten. A long skinny green one, the first to reach edible size without rotting this year. We had it sliced thickly and fried with scallops in a creamy sauce. Yum! Probably should have photograpghed it, but too late now...
posted by Anna Bee @ 8:30 p.m.
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