Lovely afternoon, so had a bit of a go in the garden. Harvested the last of the Borlotti beans and the runner beans - not as bad a yield as last year, but not great either. The French beans at the front which went in in July were a fiasco, though - maybe one pod per plant.
Have taken out all of the corn - it's really not a great use of space - will leave it out next year. Kevin Harmon has beautiful corn for sale in the latter part of the summer - that will satisfy my yen for fresh corn.
Harvested the last of the ildi and millifleur cherry tomatoes - the upside down hanging tomatoes seem less susceptible to the frost.
Preparing beds for garlic - it seems like I need another bed :-)
Finally, cooked some of the beans and slowly braised some kale & beet leaves in garlic and olive oil - blended all with salt, pepper , a little creme fraiche for a yummy dip.